Tuesday, February 18, 2014


Instead of the usual Haitian spaghetti or rice dish, this morning the kids got a nutritious treat - boiled eggs. These are Espwa-grown eggs from our own chicken coop, and are possible because of the efforts of the team of students who tend the chickens and the leadership of our friend Cameron in CO. 

Right now the chicken project is still in its beginnings, a small coop of about twenty layers - so we're able to do this once a month. In the future we hope to expand, adding chickens to the coop and protein to the children's diet.

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